Chef Manager
Shrewsbury - £28,000-30,000 per yearChef Manager / Cook Shrewsbury Salary up to £30,000 Daytime hours... Are you an experienced Cook/Chef Manager looking for an exciting challenge? We are seeking a hands-on Chef...
Chef De Partie
Shrewsbury - £13.94 per hour, and we are looking for a Chef de Partie who is passionate about delivering exceptional cuisine. If you thrive... to shine. The Role We are seeking a talented Chef de Partie to join our team at Shrewsbury...
Chef
Shrewsbury about you! As a Chef at the Beaten Track - Harvester, you will master our menu, with your food being the... to be proud of. Does this sound like the chef job for you? Join us at Harvester, the nation...
Part Time Chef
Shrewsbury about you! As a part time Chef at the Beaten Track - Harvester , you will master our menu, with your food... up food to be proud of. Does this sound like the chef job for you? Join us at Harvester...
Chef
Shrewsbury about you! As a Chef at the Beaten Track - Harvester, you will master our menu, with your food being the... to be proud of. Does this sound like the chef job for you? Join us at Harvester, the nation...
Part Time Chef
Shrewsbury about you! As a part time Chef at the Beaten Track - Harvester , you will master our menu, with your food... up food to be proud of. Does this sound like the chef job for you? Join us at Harvester...
Head Chef
Shrewsbury for future generations. Excited? So are we! A Head Chef position like no... Chef, you'll be reporting to the Catering Manager, and responsible for managing a team...
Hospitality Supervisor
Shrewsbury - £13.94 per hour and effective communication with the Head Chef and other senior chefs to deliver events Assist.... Assist Hospitality manager and Head Chef adhere to all food hygiene and health and safety...
Deputy General Catering Services Manager
Shrewsbury - £43,000 per year to ensure that each service is effective and efficient. Work with the Head Chef and General... and administrative work is completed to the highest of standards throughout Work with the Head Chef...